Surface: 0,2 Ha
Exposure: Beginning of hillside/East facing
Soil Type: Clay/Limestone
Grape variety: Chardonnay
Size Mode: Single Guyot /Poussard
Growing method: FR-BIO-01 organic certified
Soil cultivation: Horse ploughing
Harvest: Manual
Year of planting: 1999
Vinification / Ageing: 14 to 16 months in 350-litre oak barrels, 50% new
Bonding/Filtration: Bentonite bonding/Unfiltered
Cork/Wax: Fleur ND Tech quality natural cork/Wax
4 to 8 years after bottling